Dr. Mindell pioneers the research of goji polysaccharides. Goji's four unique polysaccharides. This research by Dr. Mindell on the goji berry over 10 years leads to the product Himalayan Goji Juice. Released to the market toward the end of 2003.
All of Dr. Mindell's Research led to the writng of his book Goji: The Himalayan Health Secret.
Since it's release there have been 12 consecutive quarters of record growth for Himalayan Goji Juice. October 2006 set every single sales record in Freelife for Himalayan Goji Juice and it doesn’t end there.
This is for one reason people love drinking the goji juice.
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The New GoChi Juice Version of Goji Juice -Random Thoughts
 Some thoughts on the new GoChi Juice version of goji juice.It's been out now for almost 2 months and here's what I've personally noticed. First of all by about 6 to 1 people favor the new GoChi Juice to our original goji juice. This is certainly not an indictment of the original product as it has been hugely successful. It does however, show just how powerful the attraction is to the new GoChi Juice.
In my 13 years in the nutritional arena this is the first time I've personally seen a product improved by over 30% in potency plus improved in several other areas like being preservative free and for only $1.25 more more bottle. This has a net effect of being a huge cost savings to you the consumer.
Check it out today. More GoChi Juice and Goji Information
For More GoChi Goji Juice FAQ Click Here!
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These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.